First of Petaluma Gap Winegrowers' 2021 Holiday Recipe Pairings — Gust Wines 2019 Chardonnay Paired With Baked Brie, Walnuts & Honey

Click Here for Author Frances Rivetti's Book Site

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Tuesday, November 23, 2021

First of Petaluma Gap Winegrowers' 2021 Holiday Recipe Pairings — Gust Wines 2019 Chardonnay Paired With Baked Brie, Walnuts & Honey

With easing restrictions and a pent-up-desire to gather, the winemakers of the Petaluma Gap American Viticultural Area (AVA) have selected some delicious recipes to pair with their wines for upcoming holiday celebrations.

“We selected the wines that have received the highest scores over the last year of lockdown,” said Erica Stancliff, President of the Board of Directors of the Petaluma Gap Winegrowers Alliance (PGWA).

“The business of growing grapes and making wine continues and we are grateful for the plethora of awards our wines have garnered over the last year. At last count, there were more than 100 wines that joined PGWA’s 90+ Point Club, since last year’s harvest. The Alliance staff asked winemakers to suggest which recipes they would pair with their wines."

Over the next few weeks, I'll be sharing recipes, along with details about the wines to pair them with. Here's a great one to start with for Thanksgiving. Click here for more info on Gust Wines.

Posted at 05:40 AM in Community, Dwell, Green, History & Heritage , Outdoors, Wine | Permalink

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Hi! Nice to see you! I'm Frances Rivetti — lifestyle journalist, author, culture seeker

Welcome! I'm Frances. I'm a British/American lifestyle writer, born in a small, English market town at the border the Lincolnshire/Cambridgeshire Fens and for the last three decades, entrenched in the spectacular coastal region of Sonoma County in the San Francisco North Bay area. I am a freelance writer who enjoys sharing the best of the south county at the gateway to Sonoma Wine Country and other interesting, quirky, delicious and/or top flight destinations in Sonoma, Napa, Marin, SF and travel notes and tips elsewhere around the world. I've written two non-fiction books on the food and farming culture of southern Sonoma County and coastal West Marin: Fog Valley Crush and Fog Valley Winter. My first novel (also set in Northern California), Big Green Country, was published in 2019 and awarded Best Western Regional Fiction in the Independent Book Publishers Awards in 2020. My second novel, The House on Liberty Street is set in Petaluma, Sonoma County and will release in fall 2022. Please get in touch if you have any questions about my work or would like to commission me for an article.

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